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In this issue...
...Never Stop Drinking - Marina O’Loughlin’s hilarious ode to the “delirious buzz”
...One For The Road - Kermit Lynch’s cautionary tale of his worst hangover ever
...Jamie Goode examines the evidence behind the government's disproportionately risk-averse alcohol guidelines in How much is too much?
...Interview feminist icon and How To Be A Woman author Caitlin Moran (pictured above) with friends Benedict Cumberbatch and John Niven over a special wine and food matching lunch at Rotter Towers
...Profile leading Bordeaux sweet wine estates Château d’Yquem and Château Climens, Burgundy’s Domaine Michel Lafarge, Abruzzo’s Emidio Pepe, and Col Fondo Prosecco
...Feature recipes from St John’s Fergus Henderson and stories about Black Velvet, restoring a Burgundian bakehouse and setting up our own wine bar and restaurant in Bloomsbury, amongst much more...